Consuming Omega-3 Fatty Acids a Key to Longer Lives – Patch.com

See on Scoop.itGILLS – Seafood & Health

Consuming Omega-3 Fatty Acids a Key to Longer Lives Patch.com Adults age 65 and older who have higher blood levels of omega-3 fatty acids, which are found almost exclusively in fatty fish and seafood, may be able to lower their overall mortality…

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