Aquaculture vital for plugging the gap in the EU’s seafood needs …

See on Scoop.itGILLS – Seafood & Health

However, domestic aquaculture produced just 10% of the EU’s seafood consumption, she said; a massive 65% of the seafood required by its 500 million or so consumers was imported. Capture fisheries produced 25% of EU …

Roy D Palmer‘s insight:

Yes indeed – wake up Europe!

See on thecoastalhouse.wordpress.com

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