Healthy menus for people and planet | Harvard Gazette

See on Scoop.itGILLS – Seafood & Health

One area of tension, he said, is in seafood. Nutritional experts recommend increasing the amount of fish in the diet at a time when many wild stocks are overfished, and some are collapsing. The answer, Willett said, may be to …

Roy D Palmer‘s insight:

Harvard get the message right – eat MORE seafood. Sadly their information on fishing and aquaculture is just not upto day so they spoil a good Orford

See on


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s